Cherry Night Milan — Milan

ARCHIVE n°002

A June night, windows wide open.

Somewhere above the rooftops of Milan, the air is still warm from the day. On the table, a bowl of black cherries; in a glass, something of almond and sugar. Below, the city hums, but we don't really listen. What matters is here: the sweetness of the night, a scent of flowers rising from the balcony, the skin still warm.

Cherry Night is that suspended moment when Italian summer becomes sensual — gourmet without excess, floral without mawkishness, the kind of evening you remember without quite knowing why.

What you will smell

First, black and juicy cherry, softened by an almost pastry-like almond. Then a floral heart opens — rose and jasmine, wrapped in sugar, lending all the sensuality. And in the background, tonka bean and vanilla leave that amber and powdery warmth that lingers long in the room.

Gourmand, floral, sensual. A candle that warms the room like a summer night that never wants to end.

Features

Signature Jar 170 g — 25 € · 30 to 35 hours burn time
That's less than 0.80 € per hour of diffusion
Discovery Jar 70 g — 16 € · To try or to gift

To fully enjoy

On the first burn, let the wax melt to the edges (1 to 2 hours): this ensures an even burn and a long-lasting candle. Trim the wick to 5 mm before each use for a clean, smoke-free flame. Burn in sessions of 3 to 4 hours, never unattended.

Top notes – Cherry, almond; Middle notes – Rose, jasmine, sugar; Base notes – Tonka bean, vanilla

Between 35 and 40 burning hours for the 170g format